Places: Cafe Dupri
"I am proud to be a part of the Atlanta community and am excited to be opening Café Dupri in the place I call home," says Dupri. "Café Dupri has innovative, high-quality menu items that are also healthy, and of course, have a little So So Def flair." Dupri hopes to expand Café Dupri into a franchise with locations in New York, Japan and elsewhere.
The newly built Café is 2200 square feet and opened with 39 employees. It seats 105 guests and will serve a diverse menu of nutritious choices including low carb options with a southern flavor. General Manager, Gail Matney, will oversee the location and renowned Atlanta-area Chef, Christopher B. Banks, adds his culinary expertise.
Café Dupri offers a complete casual dining menu with high-quality recipes. A full breakfast menu includes So So Def specials like Eggs Oscar, Eggs Portobello and Applewood Smoked Salmon. Lunch includes Turkey Burgers, Chicken Kabob's, Veggini's and the signature dish, Tomatoes Dupri (Fried Green Tomatoes w/ Blackened Crawfish). For dinner, guests can dine on Chicken Napoleon, Tuna Carpaccio and Eggplant Roulade, among other dishes. On Sunday, Cafe Dupri offers a Sunday brunch complete with complimentary mimosas.
Jermaine Dupri's commitment to providing the best he has to offer has also been adopted by the restaurant and its employees. Café Dupri is dedicated to providing unparalleled food quality and incomparable customer service.
Café Dupri
3133 Piedmont Avenue
Sun - Thurs 7:00am-2:00am
Fri - Sat 7:00am-4:00am.
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